Expertin
Dr. Renate van Eckert

Expertise

Lebensmitteltechnologie: Nachweis von Gluten in glutenfreien Lebensmitteln

Verfügbar für

    Projektleitung
    Vortragstätigkeiten

Ausbildung

Universität (1979)
Technische Wissenschaften

Weitere Fachrichtungen, weitere Ausbildungen
Lebensmittelchemie. Proteomics

Sprachen

  • Deutsch
  • Englisch
  • Französisch
Mehr Details
  • Deutsch

    Schriftlich: Muttersprache / wie Muttersprache
    Konversation: Muttersprache / wie Muttersprache

  • Englisch

    Schriftlich: Muttersprache / wie Muttersprache
    Konversation: Muttersprache / wie Muttersprache

  • Französisch

    Schriftlich: Verhandlungssicher / Fließend
    Konversation: Gute Kenntnisse

Referenzen

Auszeichnungen / Preise

Dissertation mit Auszeichnung bestanden

Publikationen

R. van Eckert, T.W. Jordan 2003
Comparison of frequently used gliadin and gluten reference materials by two-dimensional electrophoresis
17th Meeting of the Working Group on Prolamin Analysis and Toxicity in London, Great Britain, 3.-6. Oktober 2002, ISBN-Monograph 3-928921-87

R. van Eckert, T.W. Jordan 2004
Characterisation of the European reference gliadin
18th Meeting of the Working Group on Prolamin Analysis and Toxicity in Stockholm, Sweden, 2.-5.10.2003, ISBN-Monograph 3-937524-04-5, pp. 121-124

R. M. Daniel, J. F. Holden, J. Truter, D. A. Cowan, R. van Eckert 2004
The stability of biomolecules and the implications for life at high temperatures.
in Subseafloor Biosphere at Mid-Ocean Ridges (W.S.D. Wilcock,
E. DeLong, D.S. Kelley, J.A. Baross, C. Cary, eds.)
American Geophysical Union Monograph, Volume 144, ISBN 0-87590-409-2, Washington, D.C.: 25-39

R. van Eckert, T.W. Jordan 2004
Characterisation of a European reference gliadin and its sub-fractions
19th Meeting of the Working Group on Prolamin Analysis and Toxicity in Prague, Czechoslovakia, 30.9.-3.10.2004, ISBN-Monograph 3-937524-23-1, pp. 27-30

M. Johnson, M. Clarkson, R. van Eckert, D. Beaglehole, T.W. Jordan, I. Chamritski,
A. Rassell 2005
Development of protein micro arrays for analysis by Imaging ellipsometry
Supplement to Molecular & Cellular Proteomics, Abstracts volume for HUPO 4th Annual World Congress, August 29 - September 1, 2005, Munich, Germany, ISSN: 1535-9476, 4 (8, Suppl. 1): 331

R. van Eckert, A. Rassell, C. Klein, H. Schimmel, M. Stern, T.W. Jordan 2005
Wheat gliadin and Coeliac Disease
Proteomics Satellite Meeting, 20-22 November 2005, Dunedin, New Zealand, Abstract book: 28

R. van Eckert, M. Clarkson, M. Johnson, I. Chamritski, A. Rassell, D. Beaglehole, T.W. Jordan 2005
Development of protein micro arrays for analysis by Imaging ellipsometry
Proteomics Satellite Meeting, 20-22 November 2005, Dunedin, New Zealand, Abstract book: 39

R. van Eckert, E. Berghofer, P. J. Ciclitira, F. Chirdo, S. Denery-Papini, H. J. Ellis, P. Ferranti, P. Goodwin, U. Immer, G. Mamone, E. Méndez, T. Mothes, S. Novalin, A. Osman, M. Rumbo, M. Stern, L. Thorell, A. Whim, H. Wieser 2006
Towards a New Gliadin Reference Material - Isolation and Characterisation
Journal of Cereal Science 43: 331-341

R. van Eckert, J. Bond, T.W. Jordan 2006
The European Reference Gliadin: Analysis of acid-PAGE sub-fractions 20th Meeting of the Working Group on Prolamin Analysis and Toxicity in Maikammer, Germany, 16.-18.9.2005, ISBN-Monograph 3-937524-39-8, pp. 21-25

R. van Eckert, J. Bond, P. Rawson, C. L. Klein, M. Stern, T. W. Jordan 2007
Reaction of selected antibodies with gliadin from European wheat.

Proceedings of the 22nd Meeting of the Working Group on Prolamin Analysis and Toxicity. September 27-29 2007, Dublin, Ireland. Zwickau: Verlag Wissenschaftliche Scripten, 2008: 23-27.

Renate van Eckert
Dr. Renate van Eckert

Victoria University of Wellington

Kontakt

Letzte Aktualisierung: 05.05.2023